"May your life be like a wildflower growing freely in the beauty and joy of each day" -Native American proverb
Wednesday, February 23, 2011
ice cream for breakfast.
Monday, February 21, 2011
Fluoride video + AWESOME art.
Sunday, February 20, 2011
WATCH!!!
Monday, February 14, 2011
Happy Valentines Day!
Sunday, February 6, 2011
Caffeine...Coffee
"As you can see, the antioxidant thing has been blown out of proportion.
We need to look at coffee as a whole food, not as a source of antioxidants to determine if it’s good or not.
We need to know what it does collectively – regardless of its antioxidant content – when you drink it.
The most potent ingredient in coffee (thanks to reductionist science, LOL!) is caffeine.
This compound is a known stimulant.
Ingesting stimulants, like caffeine, cause an adrenal response in the body. This response increases cortisol which raises blood pressure and heart rate, as well as interferes with other hormone production in the body.
People with elevated cortisol levels produce less DHEA, testosterone, estrogen, progesterone and other hormones that give the body balance at both physical and mental levels.
Excess cortisol can suppress the immune system as well.
So when you drink a cup of coffee, or two, or three…
Your heart rate and your blood pressure increase which puts stress and pressure on your cardiovascular system – in particular your capillaries.
Your adrenals become overtaxed and slow the production of sex and feel good hormones.
You start to store excess fat in the belly area (a symptom of excess cortisol) and your immune system starts to break down.
There are not the properties of a health promoting food.
Clearly, the whole package is much more potent and potentially dangerous than some minimal antioxidant protection."
HFCS...can't say it enough.
Over consumption of Fructose can alter the intracellular metabolism and accelerate the aging process. Because it is metabolized by the liver, fructose causes imbalance in the insulin levels in the blood. Also fructose converts to fat more than any other sugar, leading to abnormal weight gain and obesity. It is also known to raise the serum triglycerides levels in the blood, increasing the risk of cardiovascular diseases.
Keep the above mentioned “dangerous” ingredients in mind next time when you go grocery shopping. Avoiding these and other such unsafe preservatives and coloring agents can make a world of difference to your and your family’s health.'
via bewellbuzz.com